A look at Bacaro after being open for 5 months
Frequently Asked Questions
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Our dishes are a simular size to traditional tapas, best shared amongst each other, we recommend 2-3 per person and perhaps some chichetti or charcuterie to start.
A bacaro is typically Venetian, these little taverns are a hub for the local community, where they meet after work for food to share and drink local Italian wine. Italians love to enjoy their food and wine in a much more relaxed atmosphere- spending time eating and socialising. We wanted Bacaro to be the place for locals to come and enjoy their free time.
Journey of Bacaro and what is to come.